Red Velvet Cupcake
We tasted the chocolate milk
Italian Market: http://chelseamarket.com/buonitalia/
We sampled two different meats, fresh mozzarella cheese, artichoke spread, sun dried tomatoes, and olives on a roll from Amy's Bread
Check out the price of the black and white truffles per oz. We did NOT sample these.
Guinness Steak and Mushroom Pie
Homemade biscuits with mixed berry and strawberry jam
Garganelli with oxtail ragu
This was a great tour and not only did we walk away with a full belly but we had a new appreciation for the Chelsea Market and the Meatpacking District. Both areas are completely different now then what they used to be and it was fun to hear about the histories of both areas. If you are interested in learning more about the Foods of New York Tours and would like more information here is the website.